Fried fish fasting calendar wwltv.com

Fried fish fasting calendar  wwltv.com

NEW ORLEANS – With Ash Wednesday comes the beginning of Lent and also the beginning of Fish Fry events at churches across the city.

Here is a list of Fish Fry events offered by the Archdiocese of New Orleans:

Ascension of our Lord

799 Fairway Dr., LaPlace. Every Friday in Lent, from 10:30 a.m. to 6 p.m. Fried or grilled fish, Cajun boiled corn, potatoes, $13 ($10 kids platter). (504) 388-2452.

Divine Mercy Parish

4337 Sal Lentini Pkwy Kenner, every Friday of Lent from 11am-7pm (or while supplies last). $12 per plate includes fried fish with seasoned boiled potatoes, corn, and dinner rolls (Feb. 16, Feb. 23, March 1, March 8, March 15); $12 per plate includes choice of fried fish plate or fried shrimp plate with corn and French fries (March 22). (504) 466-5016

the Holy Family

1220 14th Ave., Frankenton. 4-7pm February 16 and 23; March 1, 8, 15, 22. $12 fish platter, $15 shrimp or combo platter, with fries, mixed vegetables and dessert. (985) 839-4040.

Painful material

1200 Dublin Street (Church Square, Plum Corner). February 23; March 8, 22, 5-8 p.m. $15 platter includes two filet mignon, mac and cheese, cole slaw, garlic bread, and soft drink/water. (504) 723-7521.


Lady of Angels

6851 River Road, Wagman. February 16, 23; March 1, 8, 15 and 22, 11am-1pm and 5-7pm, dine-in or take-out only. Seafood platter $15 / gumbo platter $13. Fried fish or blackened fish dish with Cajun boiled corn, potatoes, and homemade dinner rolls. Jumbo shrimp and okra with potato salad, boiled corn and homemade dinner rolls. Shrimp and Grits Casserole with Green Beans and Homemade Dinner Rolls.

Lady of the Rosary

3368 Esplanade Street, New Orleans. February 23, March 1, 8, 5:30-8 pm in the cafeteria. Fried fish, french fries, coleslaw, green beans, $12. Drinks and desserts sold separately. (504) 488-2659.

Sacred heart

28088 Main Street, Lacombe. February 16, 4-6:30 p.m. February 23, March 1, 8, 11am-1pm and 4-6:30pm drive-thru. Fried fish dishes, potato salad and more. (985) 882-5229.

street. Agnes

3310 Jefferson Highway, Jefferson, dinner at 5 p.m., Feb. 23; March 8. Also, March 22, 5 p.m., dinner followed by Family Bingo at 7 p.m., $15 plates including fish, shrimp, French fries, coleslaw, bread and tea. Sweets will be sold. (504) 833-3366.

street. Angela Merisi

901 Beverly Garden Dr. (Pomona Corner), Metairie, Msgr. Kern Center, February 23; March 8, 22, 5-8 p.m., drive-thru available. Menu: $10 kids platter, $12 adult platter, $14 grilled fish or shrimp platter. Corn and shrimp soup. Pizza slices. (504) 616-9501 or (504) 338-2957.

street. Anthony

2685 Jean Lafitte Blvd., Lafitte. All Fridays of Lent except Good Friday, from 11 a.m. to 1 p.m., then from 4 to 7 p.m., to come in, to go, or to eat. $15 Loaded Platter, Fried Fish, Shrimp, or Fish/Shrimp/Combo Platter. Comes with sides (varies per week). (504) 689-2210.

street. Anthony Padova

234 Angus Drive, Luling. February 16, 23; March 1, 8, 15, 22, from 5 to 7 pm, while supplies last. Fish or gumbo and potato salad dishes are $10. Contact the church office.

street. Bernard

2805 Bayou Road, St. Bernard, Lenten Seafood Dinner from 5 to 8 p.m., Feb. 16 and 23; March 1, 8, 15, 22. Double-sided boards are $20-28. Fried fish, fried shrimp or stuffed crab with your choice of shrimp fettuccine or shrimp jambalaya, macaroni and cheese, coleslaw or green bean casserole. Extras: fish cavillion, white beans, and shrimp or crawfish pie, $5-8. Homemade desserts, $1. Dine in or take out. (504) 281-2267.

street. Catherine of Siena

105 Bonabelle Street, February 23 and March 1. Menu includes: fish, shrimp, soft shell crab, hush puppies, french fries, salad, pizza, drinks and desserts.
Contact for more information is 504-835-9343.

street. Charles Borromeo

13396 River Road, Destrehan, accessible by car only through the school gym. February 23, March 8 or 22, 4-7pm Fried fish, potatoes, green salad, corn, bread, dessert. $15. (985) 764-6383.

street. Christopher Martyr

3900 Derbigny Street, Metairie, February 16, 23; March 1, 15, 22, 6: Two drive-thru lanes (in front of the school on Derby Street and behind on Johnson Street). On 22 March only, Derby Street only and dining available in the school gym. Fish or shrimp dishes, $13; Fish and Shrimp Combo, $14. Includes potatoes, corn, bread and salad. www.stchristophermensclub.org.

street. Clement Rome,

4317 Richland Ave, Metairie. February 23 and March 1, from 5:30 to 8 p.m. at the Parish Center. Drive thru available. Fried fish dishes, fried shrimp, fish/shrimp combo. (504) 887-7821.

street. Cletus

3600 Clare Street, Gretna. Every Friday during Lent (except Good Friday). 5-8pm KC Hall behind the church. Friday Menu: Fish, shrimp or shellfish dishes with sides; Pooh Boys; Desserts and drinks are also available. Dine-in, take-out, and drive-thru.

street. Edward the Confessor

4921 West Metairie Street, Metairie. February 23 and March 15, 5-7:30pm More information at STEAMevents.org.

street. Francis Xavier,

444 Metairie Road, Metairie. Fish fry in the cafeteria, March 1 and 15, from 6:30 to 8 p.m., with desserts prepared by Isabella’s daughters. Fish dishes with potatoes, coleslaw, bread. $14 fish platter; Baby plate $10; Okra, $10; A slice of pizza is $2. Drinks and desserts will be available. Cash or credit card.

street. Geneva

58203 Hwy. 433, Slidell, February 16, 23; Days 1, 8, 15, 22, 11am – 6pm at the Family Life Center, sponsored by the Knights of Columbus. Dinner is $10 for fried fish, potato salad, green peas, and a roll. Sweets and soft drinks are available for purchase from other ministries.

street. Hubert

176 Anthony F. Monica Street, Garyville, Fish Fry Dinner on February 16, 23, March 1, 8, 15, 5-6:30 p.m. or until sold out in the Parish Hall across from the church. The Stations of the Cross will be on Lent days on Fridays at 5pm in the church. (504) 628-4232.

street. Jean de Chantal

72054 Maple Street, Abita Springs. February 16, 23; March 1, 8, 15 and 22 from 4 to 7 p.m. Fried catfish or fried shrimp platters with French fries, coleslaw, bread and okra sides, $11; Bowl of gumbo, $6; Drinks and desserts are extra. (985) 892-1439.

street. John of the Cross

61030 Brier Lake Dr, Lacombe. February 23; March 8, 22, 4:30-7 p.m., all dinners $12. Fried local catfish, wild-caught Gulf shrimp, or a combo platter; With mashed potatoes, hush puppies and green beans. (985) 707-6599.

street. John the Baptist

11345 St. John’s Church Road, Folsom. February 16, 23, March 1, 8, 15, 22, 4-7 p.m., drive-thru or dine-in. $12 plates of fried catfish, potatoes, coleslaw and hush puppies, sponsored by KC 10176 Council.

street. Joseph Church and Shrine

Saints VII and Newton. Gretna LA, Friday, March 8 from 5:00-7:00pm in the gym. Hosted by St. Joseph St. Vincent de Paul Selection: Fish Dinner – Includes fried catfish, baked pasta, salad, and bread – $15.00 Shrimp and Grits Dinner – Includes Shrimp, Grits, Salad, and Bread – $15.00 Drinks and desserts available Purchase Anyone wishing to donate dessert, please call ( 504)298-6907 and leave a message; Come to the cafeteria after 3:00 PM on March 8, dine in or take out

street. Joseph the worker

KPC Unit 267, 453 Pine Street, Marrero (behind the church). February 16, 23, March 1, 8, 15, 22 from 11am to 5pm Fried/baked fish (2 fillets), baked pasta, green beans, potato salad, bread. Special Dishes: Shrimp stew or crawfish stew varies from week to week. A variety of homemade baked goods sold by the kids section. (504) 994-9975.

street. Luke the Evangelist

910 Crossgates Blvd., Slidell, Family Life Center. February 16, 23, 1, 8, 15, 22, 5-8 p.m. $12 for a baked or fried fish dish, two sides (mashed potatoes, French fries or coleslaw), plus a Hawaiian roll. Selling sweets, drinks and water. (985) 579-2042.

street. Margaret Mary

1050 Robert Blvd., Slidell. Drive-thru, dine-in or takeout options, February 16 and 23; March 1, 8, 15 and 22 from 5 to 8 p.m. $12 per dish for fried or baked fish, macaroni and cheese, green beans, rolls and butter. Kids’ Meals ($8): Fish fingers and chips with rolls and butter.

street. Mary Magdalene

6425 West Metairie Street, Metairie, from the car; Dining, cafeteria. February 16 and March 1, 5:30-7:30pm or until sold out. $14 per plate: fish, shrimp, or combo; cup okra, $5; Cheese pizza, $2 per slice. (504) 733-0922.

street. Paul the Apostle

6828 Chef Menteur Hwy., New Orleans, Lenten Fridays February 23-March 22 from 11am-5pm $12 per plate Includes crispy fried fish, baked pasta, green peas, potato salad, bread, dessert and bottle of water. (504) 242-8820.

street. Peter Claver

New Orleans – Every Friday of Lent from 11 a.m. to 4 p.m. The menu features fried fish with pasta, peas, potato salad, bread and dessert – $12.

street. Rita

194 Ravan Street, Harahan. February 23 and March 8, 5:30-8 p.m. Fried fish, fried shrimp, or fish/shrimp dishes served with boiled potatoes, corn, and a brownie.

Visit of the Virgin Mary

3500 Ames Blvd., Marrero (corner of Barataria and Ames Boulevards), every Friday during Lent except Good Friday, 5-8 p.m. Eat in the cafeteria or take out. Plates $10-$14. Fried fish and shrimp dishes, grilled fish, po boys, kids etouffee plates and more. List: www. vol.org.

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